Tag: milk

Benefits of Milk

Milk can be generally defined as the white liquid substance that can be produced by mammary glands in mammals.This is mainly used as a primary source for the months babies and mammals as they cannot able to digest other types of food items.Milk is the a liquid like substance that contain colostrum which is helpful in carrying parent antibodies to the child and reduces the risk from many diseases in the baby.It is enriched with many nutrients.

Mother feeding milk to child

If we come to milk as a agricultural product, it is extracted from mammals during or soon after the pregnancy and is used as a source of food which is rich in nutrients for human beings.From all the parts around the world daily forms daily produce millions of tonnes of milk every day.As we all know that in India the consumption of milk is more it is also the worlds largest milk producer and it does not export or import milk.China and Russia are the largest importers of milk every day.There is a lot of demand not only for milk but also for the milk based products.Being a largest production and consumption it also provides large number of employment opportunities.Malnutrition and few cases can be reduced by increasing the production of milk all over the world.

Milk enriched with nutrients

Milk is considered as an important part of our diet.During young age the consumption will be more and it reduces gradually as we grow up.There is a thinking in few people in mind that it will add more fat to their diet so few people regret intake of it and some think that it is no longer needed and will avoid taking it.But actually there is no age limit or anything to ignore milk and it can be taken every time at whatever age we are as it is rich in vitamins, nutrients and it also has many benefits like

1. Glowing Skin

Milk is one of the best medicine for skin and makes it glow.In olden days Cleopatra used to take milk bath so taht it helped her for soft skin.We can take the same process or can also have a glass of milk daily by which we get its benefits.Many nutrients are present in milk that help it the skin to look the best.The lactic acid and enzymes that are present in milk help for smooth skin.The amino acids that keep the skin free from moisture are also present in milk.Milk can help prevent damage from environmental toxins because it has antioxidants.Not only direct taking of milk is advantageous but also milk based products are also good for skin.

Milk bath for glowing skin

2. Healthy Bones and Teeth

IN milk we can find large amount of calcium which is generally helpful for bones and teeth.This is not particular for children are growing and helps in bone development, but adults need to take milk as calcium is required for them to develop strong bones and to prevent osteoporosis.The calcium present in milk are useful to prevent tooth decaying and cavities.As the calcium to be absorbed by the body we need vitamin D which can be achieved by taking milk daily.

Milk for healthy teeth and strong bones

3. Muscles

For the muscle development milk is a necessary product.It is advisable to take a glass of milk after workout to observe better results.During workout our body looses some of the fluids those fluids can be regained by taking milk after workout.

Drinking milk after workout builds muscles

4. Weight Loss

According to few surveys and studies it is observed that the women who took low fat milk had loosen their weight than those who don’t take it.It is a great appetizer and it reduces body metabolism.It is better to take a glass of milk while our dinner or by having a fruit.

Taking low fat milk reduces weight

5. Low Stress

At the end of the day by having a glass of milk we can keep away the stress.Actually the reason is the warm milk we take in will help our tense muscles to relax and soothe frayed nerves.After you woke up early in the morning also it is advisable to take a cup of hot milk to relieve stress.

Stress can be relieved by taking hot milk

6. Healthy Body

To maintain healthy body it is necessary to take milk daily at whatever may be the age it is.Milk is having the properties that reduce the high blood pressure and relieves the risk of getting heart strokes.By taking milk we can reduce the cholesterol that is produced by liver and it acts an antacid.Eye related problems can be avoided as it contains the vitamins A and vitamin B.It is also seen that the risk of getting cancer can be lowered by taking a glass of milk.In market we can many varieties of milk like whole, low fat, 2%,and fat free.

Milk intake daily helps in developing healthy body

July 10, 2014
Unveiling The World Of Food Fraud

Everybody knows that homemade food is best for our health. But if we step out of this illusion, then, we will find that even homemade food can be potentially harmful to us. This is not because of the cooking, it is because of the ingredients used in cooking. Those ingredients, even if are present as less as 1 tablespoon in our food, can turn the food into a poison. Adulteration has taken away the joy of eating. Today, we are exposed to harmful chemicals in almost everything that is not grown at home.

Food fraud is a term that encompasses deliberate substitution, addition, tampering or misrepresentation of food, food ingredients or packaging. Adulterants are used to save money and to contaminate the food and the responsibility of safeguarding ourselves falls solely on us.

From loose packed ground spices to wet produce like milk, everything has a potential of being adulterated these days, even if purchased from a reputable grocery retailer. Even the official systems set for food safety and prevention are constantly outdone by hidden and booming food adulteration business.

But obviously, turning a blind eye to food adulterants is no solution, we have to plan and avoid the adulteration. Here is a list of commonly adulterated food stuff, so that next time when you buy them, you can be extra cautious.

Turmeric:

The common adulterants in turmeric these days are a chemical known as metanil yellow and kesari dal, to enhance the yellow color of turmeric. The chemical is highly carcinogenic if consumed for a longer period of time and can also cause stomach disorders.

Green chilies :

Malachite green, a green colored dye that is often present in green chilies, has proven to be carcinogenic for humans, if consumed for a long period.

Milk:

Milk is a at the top of the food fraud list. Earlier it is used to be combined with water to increase the volume and decrease the nutritional value. Nowadays, even the water it is combined with, is contaminated. We also have higher levels of adulteration like starch, caustic soda, sugar, urea and lime, to give milk a thick texture. This can cause grave stomach disorders.

Ice cream:

Ice creams are adulterated with fatty substances when it is in the cold chamber, like pepperoni, ethyl acetate and washing powder. These substances are never mentioned on the packet of the ice cream; and are added to give beautiful white sheen and lightness of flavor to the ice cream, but instead cause stomach and liver disorders.

Coffee:

Do you know that your morning cup of coffee is not just coffee, it is a huge bag of sawdust, tamarind seeds and chicory powder and these ingredients cause more harm to us than the caffeine provided by coffee. They are added to provide bulk and color, and can cause diarrhea, stomach disorders, giddiness and severe joint pains.

Seafood:

The mercury content in sea food is something that is not hidden from the world. And we humans accumulate this carcinogenic mercury, not only by eating the seafood, but also by eating the birds which eat these fishes. Eating many such birds and fishes can cause cancer in our bodies.

Flour:

Rice and wheat are India’s staple food, and these are adulterated with starch to thicken them and leaves the consumer in the illusion that our diet is perfect. This, in reality costs us our life. Therefore, the process should be very carefully executed from cleaning of grains to grinding it.

Saffron:

Given that it is the most expensive spice in the world, there’s no doubt it is a victim to adulteration. Sandalwood, dust, starch, yellow dye and gelatin are common adulterants in starch. The easiest way to detect adulteration in starch is to avoid deep red color ones and cheap ones while buying.

Honey:

The purest form of honey are nowadays only found when winnie the pooh sticks his hand in the honeycomb to lick out the honey. In markets, honey is adulterated with minerals, antibiotics that are not meant for human consumption, corn syrup etc. Moreover, the ultra filtration process done on honey bottles makes the adulterants undetectable.

Olive oil:

It is said that olive oil is one of the best fat-free oil for human consumption. Well, the truth is that when it is adulterated with cheaper cracked oil, deodorants, corn oil, hazelnut oil and palm oil, it deteriorates the health instead of improving. Sometimes, it is laced with mineral oil, which makes the matters even worse.

So, next time when you buy this stuff, make sure it doesn’t have something that will land you in hospital. Take care that your food is authentic and there are minimal chances of you falling prey to the locus of adulterants; as your health is much more important in your life than anything else, and it is solely your responsibility to take care of it. So gear up, and say no to adulteration of food!

June 3, 2014