Author: Shweta Shah

  • Haunted Hotels Around the World

    Haunted Hotels Around the World

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    Does Hotel California by The Eagles send a shiver down your spine when you hear those words? Remember how Percy Jackson was stuck in a Hotel for 4 years and did not realize because time passed rapidly? The Shining – Haven’t you read/watched that book/movie and felt claustrophobic and terrified? What happens when there are hotels which are acclaimed for being haunted? Find out – Go pack your bags, book a ticket, get a room. Stay. Befriend a ghost or kill the idea of ghost in your mind. Or go watch Hotel Transylvania.

    • The Savoy, India

    Hotel-savoy-mussoorie-india

    The Savoy is haunted by the ghost of Lady Garnet Orme. She was murdered here and one of the theories is that she was poisoned, but the case remains unsolved. It is supposedly Agatha Christie’s inspiration for her novel ‘The Mysterious Affair at Styles’. The doors swing open (must be the wind), the toilets randomly flush on its own (must be the plumbing). But what about the phantom of a woman that people see lurking in the passages of the hotel? Do savour your meal at The Savoy.

    • Hotel Burchianti, Italy

    Hotel Burchianti

    Feel someone’s breath on your neck but don’t see anyone around? Is it icy? You might be in the Fresco room of the Hotel Burchianti. It was a hotspot for the 20th century intellectuals. A child’s ghost hops and skips. An apparition of woman knits. A maid haunts the stairwell. Various ghosts clamour here for your attention.

    • The Crescent Hotel, USA

    The Crescent Hotel

    The Crescent Hotel has the honor of being called ‘America’s Most Haunted Hotel’. A man in a hat nodded and he was not a human. This image was captured on thermographic camera by the crew of the show Ghost Hunters. You have your proof but the scary thing is that this is not the only ghost, there are 7 more. Norman Baker, a former owner, used to scam people by claiming to cure cancer. A cancer patient who came for the treatment haunts the hotel along with Baker. In 1967, it was almost burned to ground. From the ashes, the spirits shall be woken!

    • Toftaholm Herrgard, Sweden

    Toftaholm Herrgard, Sweden

    The history of Toftaholm hotel is what tragic love stories are made of – a peasant boy in love with a Baron’s daughter, the father disagrees, tries to marry her off to another guy and what happens on the wedding day? The peasant boy enters room 324, commits suicide by hanging himself and never leaves that room. The guests have heard creaking windows and doors. Set by the Lake Vidostern, the hotel has the grandeur of 14th century architecture but feels like a melodrama.

    • Mountain Park Hotel, South Africa

    Mountain Park Hotel, South Africa

    Making plans for your Saturday Night? Go to Mountain Park Holiday Resort Hotel for a guided ghost tour. The detailed history of the haunting is told and a paranormal photography contest is held. A ghost-dog called Wisp, a child called Matilda (not the Roald Dahl one) and 5 other ghosts haunt the hotel. Creepy ambience, creaking floors, stooped ceilings are some of the ghostly attractions. Meet and greet the ghost!

    • Russell Hotel, Australia

    Hotel Russell

    Imagine waking up to a couple of seamen staring at you. For this creepy experience, head to Russell Hotel. The floors creak and footsteps are heard even when no one is around. A sailor’s soul haunts the room number 8 of the hotel. It was a sailor’s home during Colonial times and ghosts of seamen saunter around. A whistle to the open sea(man)!

    • The Schooner Hotel, Britain

    The Schooner Hotel, Britain

    60. Sixty. That’s the number of spirits believed to haunt The Schooner. It has been declared as ‘The Most Haunted Hotel in Great Britain’ by The Poltergeist Society. Various smugglers, criminals stayed here and there has been human slaughtering and suicides. Children’s cries, women screams have been reported from room number 28. A hidden door connects the room 16 and 17, a boy’s apparition knocks on the doors and a floating image is seen in the corridors and at the bedpost. The ambiance of the hotel is eerie, with a soldier’s and a hand-maid’s ghost lurking around and people being engulfed by fear. It’s palpable!

    • Fairmont Banff Springs, Canada

     

    Fairmont Banff Springs, Canada

    What happens when you spend most of your time at the office? If you are Sam McCauley then you start to haunt your work-place. He worked as a Bellhop at Fairmont Banff Springs and after his death, people have reportedly seen him in his uniform, trying to help them out. In addition, a bride who died on her wedding day haunts the hotel too. It is located in the picturesque Rocky Mountains. So if you’re chased by a shadow of ghost, you might be forced to do an impromptu edge-of-the-cliff jump.

    • Dryburgh Abbey House Hotel, Scotland

     

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    The Grey lady committed suicide by jumping off the bridge and drowning. Dryburgh Abbey is built on the site of that lady’s house. Her lover was a monk, who haunts the abbey, all the while chanting. What’s that inscrutable sound that you hear? Listen closely. Someone’s chanting right next to you but you say there is no one around? Sure?

  • Make A Subway Sandwich In 9 Easy Steps

    Make A Subway Sandwich In 9 Easy Steps

    We bake our own breads!  Where have you read that claim before? Yes, you got it! Subway. It is a multinational, franchise-based sandwich (primarily) store that appeals to one’s appetite. Not only that, it makes the nutritionist in us somersault with joy, as we realize that it’s healthy. The amount of veggies that a subway sandwich has is surely good for one’s diet. Ever realized how those veggies felt cold even after microwaving the sandwich? Well, they do cut them up in advance, so you don’t have to wait for long to get your order. Subway allegedly mixes an element used to make rubbers – azodicarbonamide, in its bread. So, how do you get a fresh subway sandwich? It is time to make a subway sandwich in 9 easy steps. Promise! Wear your cooking-hat and start away.

    1. For the loaf of bread

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    Subway offers a delightful variety of breads to choose from – Parmesan Oregano (recommended flavor) to multigrain (wholesome). Then there’s Honey Oat, Italian, Hearty Italian. Which bread would you take? Head out to the Bakery next to your home and demand a French Loaf (maybe sesame flavoured) or a Garlic Loaf. Be creative! Pick something that feels soft and smells heavenly. Well, you can’t pick out the size anymore because they come in a foot long size. You’ll have to do away with the popular innuendo – 6 or 12 inches? Things we do for the love of bread!

    2. Choose your cheese

    Cheese

    Ideally, a Cheddar Cheese Slice – a tad bit springy and just about salty would go best with a sandwich, but then one is free to experiment.  Mozzarella is recommended only if you are going to microwave afterward, whereas Parmesan or Romano will be a bit hard. Slice your cheese up, place it before you have to ask anyone who moved your cheese!

     3. Go veggies shopping

    veggies shopping

    Yes, yes! We have all seen our mums bargain with the subzi-waala . We have also seen them carry tones of veggies from the supermarket like some superwoman. It’s time to go shopping! Make a list of the veggies you like. Tomatoes, onions, lettuce or cabbage leaves, cucumber, etc.  Feeling a bit adventurous? You might consider carrots, potatoes or beat roots (not the usual subway veggies!). Get the bottled versions of jalapeno, pickles, olives.  Want to make it colourful? Add bell-peppers – green, red and yellow. So yes, you can add any veggie to your liking but remember that it’s a sandwich, so don’t go on about adding okra.

    4. Cut ‘em up

    sliced veggies

    Before we proceed, wash the veggies thoroughly with tap water. The lettuce leaves are to be shredded. The tomatoes, onions, cucumbers are to be sliced. The bell-peppers are to be cut in thin, long strips. The bottled variety of veggies will come diced/sliced. The shape of the veggies matters as much as the taste. It has got to be perfect to the last detail!

    5.  Extra dollop of deliciousness

    marinated_cubes

    This is a tricky bit, because you have got to know what your taste buds yearn for. Would you like cubes of chicken or cottage cheese?  Whatever be your call, marinate it with schezwan sauce. You may use any one of the spicy sauces –  red chilly, green chilly, pizza sauce. Keep aside for 30 minutes.  Now, sauté the cubes in two tablespoons of olive oil at a high flame for about 2 minutes.  Add a tablespoon of sauce, stir it well for next 3 minutes. Don’t mash the soft cubes while you’re at it. Let it cool for a while.

    6.  Assemble

    subway meme

    • Cut the loaf into half.
    • Spread a coat of butter.
    • Spread the cheese slices.
    • Arrange the shredded and sliced veggies. Add the strips. In that order.
    • Add the cubes of chicken/paneer. [Shouldn’t be hot]

    Looks yum, right? Wait! We got work to do! Three more steps before you devour the healthy sandwich you made.

    7. Make it “saucy”

    Sauce

    As in, add the salad dressings/sauces. The thick white sauce- mayonnaise would enhance the taste by its creamy texture. Mustard has a tangy flavor which lasts a while, so remember to add just a wee amount of it. Add the Southwest, for a typical sandwich dressing. You might consider sweet onion or honey mustard to add a tinge of sweetness. No one can tell you which sauce to put. Let it be your secret ingredient.

    8. Be a Master/Mistress of Spices

    Spices

    Want to spice your sandwich up? Add chilli flakes, oregano and just a pinch of black pepper powder.  You might consider adding Italian herbs (not recommended) if you are truly in mood of an experiment – no matter the result. Meanwhile, stick to the pepper!

    9. Heat it up! Eat it up!

    Paneer Delight

    Some people tend to microwave the bread before they assemble the sandwich but it’s better to do it after the whole thing is a step away from being gobbled up. This way it won’t taste utterly raw or over cooked but just about right. Butter up the outer sides. Microwave it for about 45 seconds. Your other option could be, heat it in a covered pan for 30 seconds. Here is our sandwich! Okay. Fine! Here is YOUR sandwich! Happy eating!

  • Beverages To Keep You Cool This Summer

    Beverages To Keep You Cool This Summer

    The 40 F plus temperatures, the scorching Sun, the long vacations, the sweaty bodies, the fast metabolism rates, the urge to sip-in or bite into something soothing – this and much more defines Summers. And here we are again! Can’t eat a whole lot at one go in Summers, the hunger pangs claw into your tummy post-dinner and post-lunch. What to sip? What to nibble? Something to cool you off! Something that would make Summers not just about bearable but enjoyable! These are the trademark summer-time cool-offs that we all look forward to and are always up for!

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    9. Carbonated Drinks/ Soda

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    Local Soda Shops are sprouting everywhere. They offer orange, kaala-khatta, lemon and various flavored sodas. There are bottled sodas and then there are packaged sodas! You can opt for the multinational variety of carbonated drinks too – be it cola or mango based. It sure feels good to feel that fizz in your mouth as the sun brews up the temperature around you. Open a can of happiness! Indeed!

    8. Mocktails/ Cocktails

    sparkling-sips

    A concoction of few of your favourite drinks/items and you’ve got a mocktail/ cocktail in your hand. What’s more! It’s so easy that anyone can prepare one! You get to add everything you want, right from soda to that big jug of beer sitting snugly in your fridge! If you happen to be a teetotaler, you can always avoid the alcoholic beverages and opt for fresh fruit juices – pineapple, kiwi or sweet-lime. So get a glass of drink in your hand and get transported to a Hawaiian Beach this summer.

    7. Milkshakes/ Smoothies

    Smoothies Milkshakes ion

    Bored of your glass of Bournvita? Want to add flavours to your drink? Go get that glass of milkshake! Be it banana, chickoo or mango! Oh well, if chocolate if your thing, then so be it! Are milkshakes too thick for your taste? Opt for smoothies! All it takes is a few ice-cubes to smooth your milkshake out. Remember to do your shake-dance before you decide to sip your glass full of awesomeness!

    6. Cold Coffee/Iced Tea/ Cold Cocoa

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    Are you a Caffeine junkie who has to have a cup, no matter the temperature of the room? Well, discard the hot boiling cups of Coffee and Tea. Switch to Cold Coffee and Iced Tea. Try flavours like Irish Coffee, Frappe. Sip a lemon, ginger or mint Iced Tea! And if you got a sweet-tooth to cater to, opt for cold cocoa and go to choco-land! These drinks are sure to up your energy levels and help you while you get through a hot day.

    5. Falooda

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    Want to try something new? Falooda is a rose flavoured, milk-based cold-drink with variants like khas and strawberries. A perfect sweet drink to turn to during summers! It contains scoops of ice-cream and once you have had it, you can be sure to feel content. It leaves a syrupy taste in your mouth thanks to rose. Falooda goes on to prove that rose by any name tastes the same!

    4. Thandai

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    Thandai has loads of dry fruits, masala and malai! And milk! It’s a popular drink during Holi and Mahashivaratri, when a bit of bhang is added. For day to day basis, it is a glassful of calories but all in good taste! Kesar is added to thadai to give it the original taste. You may select your favourite dry fruit and prepare a version of thandai by adding just crushed almonds/walnuts to your glass of cold milk like kesar milk, badam milk and so on. Let thandai cool your soul and senses!

    3. Chaas/ Lassi

    kailash-parbat

    Do you like yogurt? If so, these are the drinks for you! Many people chug glasses of Chaas and Lassi as part of their staple diets. Masala Chaas with coriander leaves is a light dairy-based cold-drink to sip anytime, anywhere – with or without a meal. A lassi on the other hand is a bit on heavier side. It comes in flavours like salt, sweet and fruity additions. A glass of buttermilk is enriching and fulfilling at the same time.

    2. Sharbats/ Fruit Juices

    food-beverage-250x250-250x250

    So many flavours to choose from! Rose, Kokum, Saunf, Nimboo, Pudina? What do you want? They come in bottled flavours and all you got to do is add a spoonful of liquid to a glass of chilled water. The other option is to blend the fresh fruits – be it watermelon, pineapple or pomegranate. The raw mango juice is a one of a kind which helps you to face the hot summer winds and adds to your stamina, keeping you hydrated. The question now remains, to sip or not to?

    1. Barf Ke Gole/ Slushie

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    That grated ice on a stick, which you quintessentially get on the roadside lorries is a thing to enjoy during Summers. The more the ice absorbs the juice, the better it is to slurp! It has the same flavours as the sharbats, and more! The gola-waalas have taken it a step further by adding grated fruits, chocolates, dry-fruits, coconuts to your gola, with a slice of cream! This is unofficially the best slurpie ever! So, what are you waiting for? Go! Slurp on! Sip on!

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