Tag: fats

  • Foods that can actually kill you

    Foods that can actually kill you

    We have several food items in the market which people believe are very healthy and essential for the human body. But there are not aware that these food items can cause serious damage to their body. The result of which can even lead to death of the person. You must be aware of the side effects of such food items so that you can stay protected. Here we are mentioning some of those foods and you should stop eating  immediately as they can kill you.

     

    Sports Drink:

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    Today we have several sports drink in the market and people believe that they are highly beneficial for the body. These types of drinks are specially designed for the people who get involved into the training sessions or play different sports. Due to the intense workout and physical labor they sweat a lot and the level of glycogen in their body goes down. The sports drink contains water, sugar and electrolytes which compensates for the loss of fluid, energy and the electrolytes. If you are not getting involved in any intense workout sessions then this drink can be highly dangerous for your body as you don’t need any additional sugar, fluid and electrolytes. So please avoid drinking it.

     

    Heart Healthy Vegetable Oils:

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    People are so much influenced with the heart healthy vegetable oils that are present in the supermarkets. They believe that with its consumption, they can protect their heart and keep it healthy. But it is not necessarily true. The methods performed in their extractions are quite complex and involves several processes such as bleaching and addition of hexane which are very much harmful for the human body. As a result these oils have a large amount of Omega 6 fatty acid and trans fats in them which are not at all beneficial. There are chances that you may get diagnosed with the chronic diseases if you consume these types of oils.

     

    Agave Nectar:

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    You must have seen several advertisements in which the manufacturers claim that their product is sugar free. It is because it contains Agave Nectar and it gives the sweetened taste. While people prefer it as Agave Nectar has low glycemic index and it acts as a wonderful replacement to the actual sugar, they are not aware that it contains unnatural fructose which cause several damages to the human body. Those people who are not very much active or say don’t exercise much, high fructose can lead them to serious diseases which are life threatening. Agave Nectar has 40 % more fructose in it than the actual sugar. So it is better to avoid them.

     

    Energy Bars:

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    Energy bars are not for such people who have a normal routine. They are very much similar to the sports drink. The ingredients that they have are required only by the specific peoples and if you are not among them, then you should avoid it so that you remain protected. The sports personalities need extra protein intake so as to make them fitter and gain energy. So they eat it in 2-3 hours intervals. If you don’t have such work then there is no need for you to eat these energy bars. They have a lot of ingredients which are harmful for a normal person.

     

    Fat Free Foods:

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    Today people love to eat those food items which have less fat or absolutely no fat in them as they believe that it is the best way they can keep a check on their health. But this is not at all a wise decision. The absence of fat in the body also leads to several diseases. The fat free foods have several disadvantages. Since they are highly processed and several chemicals and sweeteners are added so as to get rid of the fat contents, they are extremely dangerous for the human body. It is advised that you stay from such food items as their adverse effects can take your precious life from you as well.

     

    Foods Having Low Carbohydrates:

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    People generally believe that it is good to eat those food items which offer low carbohydrates as they offer several health benefits. The market today is full of such food. For the companies which manufacture such food items, they find it a perfect opportunity to make some cash as people prefer them without knowing that such foods harm them and make them prone to the diseases. The artificial ingredients added in them can cause some serious damage and you can eventually get yourself killed because of its side effects.

     

    Gluten Free Foods:

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    People today have started to eliminate gluten from their diet completely as they find it one such ingredient which causes them serious trouble. Gluten is found in wheat and barley. So the food items in the markets today are gluten free. But the point which needs attention here is that gluten free foods are not at all healthy. They contain starch and other artificial chemicals which causes several adverse effects on the health. Moreover they also have large sugar content. So you should understand that gluten containing food items are much healthier and the complete absence of gluten can deteriorate your health and cause you trouble.

  • Mainstream Nutrition Myths

    Mainstream Nutrition Myths

    People generally have a lot of nutrition myths in their knowledge and they follow it as they have heard it from somewhere and consider it as a true fact. But today science and technology has progressed a lot. We no longer live in the world where facts cannot be verified. The scientific studies have proved that the following mentioned myths are baseless and people should ignore them completely. So here we go.

    salt

    You should eat less salt so as to prevent the heart attacks: Yes you may have heard this myth from a lot of people advising you to eat less salt as in helps in preventing the heart attacks. While this has been proved that eating less salt reduces the blood pressure of the human body to a very slight level, there has not been any link established between the heart attacks and the salt consumptions. If you are suffering from hypertension then salt intake should be restricted to prescribed limit. So don’t go for the boring and tasteless food. Eat as such as salt you feel like. time-eating

    Having several small meals is more beneficial for health: people often argue that that those who eat several small meals in a day are more active as their metabolism rate is higher than the people who eat at the fixed timings. This is again a myth and it is not correct. The activeness of the human body depends upon the calories that are burnt throughout the day. So if you are having 6-7 small meals or going for the regular 3 meals, the effects will be same. Eating very often can also increase the abdominal fats which is very harmful.

    Low-fat-high-carb-foods-make-you-fat

    You should go for foods which have high carbohydrates and low fats: Now this is one such myth which is extremely popular. You must have often heard people saying that one should eat food items which have high carbohydrates and low fats, as in this way you can prevent the body from any sort of disease and stay healthy. Further they also help in losing weight and prevent the risk of cancer. This is completely baseless. There has been several studies conducted on this myth but none has been able to give results which can support this claim. egg-yolk

    Avoid eating yolks in eggs as they have high cholesterol and causes heart disease: I mean seriously you believe this myth. Yolk has the tremendous source of essential vitamins and minerals which the body requires for proper functioning. It has a high amount of good cholesterols which are essential for the human beings and clearly it does not cause the heart attacks. If you are diabetic then surely you should not eat eggs. But if you are healthy then you must eat eggs as they are among the most nutritious foods that we have. So who so ever tells you to stop eating yolk or eggs, ask them to read about the benefits of eating eggs and get their facts corrected. coffee-shops-stockholm

    Avoid coffee as it is unhealthy: You must have been advised by your loved ones that you should not drink coffee too much as it contains  caffeine which is not only dangerous for the health but also gets you addicted towards it. But the latest studies conducted have yielded different results. According to them, coffee offers several health benefits and so you should drink it more often. It is a wonderful source of the antioxidants and helps people in getting rid of the depression and diabetes.

    high-protein-diet

    Say no to high protein diets: Most of the people believe that diets which are high in proteins such as the chickens and meats causes the extra strain on the kidneys and make it prone to the diseases. Result of which can lead to the kidney failure.  But this is not at all true. The protein intake is completely safe for the people who are healthy and only those people who have kidney diseases should stop themselves from eating protein rich foods. Proteins act as a wonderful agent which suppresses the appetite and helps in the weight loss process.

    Milk_Dairy

    Avoid full fat dairy products: you must have seen people opting for the toned milk instead of the full cream milk. It is because they believe that fully fat dairy products have a high amount of the calories and saturated fats present in them which results in the increase of obesity and the risk of the heart disease. But none of studies conducted so far have not been able to prove these myths as a true fact. The dairy products are preferred as they have high amount of fat in them and so if you choose to go for the less fat products then it is surely a bad idea. sugar

    Sugar is not harmful for the human body: We use sugars in several drinks and food items daily without paying attention towards the amount of sugar that we are consuming. Excess sugar consumption has several health disadvantages. You should check the consumption of sugar as it provides the empty calories which are not good for the healthy body. Not only it can cause you obesity, diabetes but it also affects the metabolic reactions going inside the human body.

  • SNACK WITHOUT GUILT

    SNACK WITHOUT GUILT

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    Until recently the common wisdom on snacking was that it was bad; something you must be guilty about. Don’t eat between meals, you were told. It will ruin your teeth, make you gain weight and spoil your appetite. Far from true! “The word snack has a negative connotation, but it can be a good thing.” Dieticians, nutrition and fitness experts now say the best way to keep healthy is by eating small frequent meals. It keeps you from overeating at mealtimes and fires your metabolism.

    Why we need to snack

    Intake of food and breakdown of it during metabolism releases glucose-the simplest form of sugar. This glucose is taken up by insulin and used to regulate the body’s energy levels. All this takes place in the spleen. Twice a day a healthy person’s blood sugar dips when the glucosein the blood gets used up. This brings on lethargy. This is when snacks come in handy. It is essential to get it right.

    The right time, right pace

    It is generally two hours after breakfast and a couple of hours after lunch that you need to pump your blood sugar, these are the high activity zones of our day when maximum energy is consumed either at work or while doing chores at home. A feeling of lethargy, lack of concentration, compulsive eagerness to get over with work and head over coffee machine indicates tumbling sugar level but very often we confuse the need for a break with the need to snack. We end up munching out of boredom.

    What to eat, what to drop 

    Look for foods with complex carbohydrates (wholegrain breads or fiber-filled vegetables). Combine them with protein rich stuff like low fat cheese. High protein snacks keep you full longer and may reduce the amount you eat next time. The ideal break up for a person should be:

    carbohydrates: 10 to 12 grams

    Proteins: 5 to 6 grams

    Fats and oils: 3 to 5 grams

    You could get this from:

    A cup of tea with whole wheat bread, sandwich (skip the mayonnaise), try low-fat cheese or a glass of sweet lassi with a bowl of upma or poha or fresh juice with medium sized sprouts.

    Snack smart

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    DO’S

    • Balancing snacks with meals is a clever idea. If you had a carbohydrate rich breakfast and no protein, at snack time pick up low cal flavored yogurt.
    • Eat a variety of foods with different food groups and tastes to fill up on nutrition deficit.
    • If you are self confused sweet lover, try to replace a few sugary snacks with more healthy ones. It may not be very difficult.

    DON’Ts

    • Snacks by definition are quickies but that does not mean you stuff them in a speed. Eat your food slowly. The brain transmits the message of food satiation when you chew leisurely.
    • Do not couple foods of the same food group together. To get maximum value from nutrients, select food from different groups.
    • When ordering out, remember that you needn’t eat the entire portion. Go for pooled snacks share them with friends.

    The right drinks

    Avoid coffee, tea and colas. Packaged juices have high sugar level but the added vitamins and minerals make them preferable to drink.  Stick to calorie free drinks such as iced tea or club soda with a twist of lime. But remember nothing beats a glass of cool freshly squeezed fruit juice.

    Snacking strategies

    We never plan for snacks simply because the idea of impending lunch or dinner is too overwhelming both for cooking and eating. Being a smart snacker is not that tough it only needs you too understand the logic of healthy snacking planning and buying groceries wisely.

    At home

    • Go for steamed veggies or cut salads accompanied by a yogurt or mint dip.
    • Toast small pieces of whole wheat bread. Dip them in olive oil, flavored with some oregano and chili flakes.
    • A bowl of cut fruits is great idea. Different fruits for breakfast and snack time should be your mantra
    • Satisfy cravings in a healthier ways. Get a chilled milkshake, stirred with drinking chocolate.

    At work

    • Dip into a cup of yogurt. There is a huge variety in the market. Carry them along with you if you don’t get them in the office canteen.
    • Pack some light snacks. Sprouts, cut vegetables, fruits or idlis. Prepare them the previous evening and store them in the fridge for office next day.
    • Simply nibbling on a cucumber works!

    When out shopping

    • Identify juice and salad bars. Ask for fruit and vegetable juices. They are nutritious and filling.
    • Stop over cafes and takeaways that give you a break from oily stuff.
    • Go for a yogurt smoothie and gelato.
    • Carry a pack of roasted grams and nuts in your bag. They give you an instant energy boost.
    • Avoid steamed corn (they are frozen and packaged). Always look out for a freshly roasted corn.

    Pacing your snacks with your meals is all important and required for a healthy living. Many of us watch what we eat through the day-only to lose control at the end of the day if we have been starving. If you catch yourself eating in large quantities, grabbing chips and digging into ice creams, watch out!!